Chef Jean-Georges Vongerichten will be opening his first restaurant in Connecticut, the Happy Monkey, in Greenwich.
The restaurant will feature Latin cuisine with sustainable and seasonal offerings in a fun and casual atmosphere.
Chef Vongerichten is a Michelin star chef who operates over 40 acclaimed restaurants around the world. His plan for the Happy Monkey is to have a contemporary and welcoming bar and restaurant. The menu will have locally sourced, fresh, and seasonal produce with a Latin influence offering small and large plates, shareable snacks, salads, tacos, and much more. The atmosphere featuring art and design will also be central to the theme of the restaurant.
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He expressed his thrill at being part of the vibrant culinary scene in Greenwich. Chef Vongerichten added that he has been looking at Connecticut as a location for a restaurant for some time, and he plans to offer something new that builds on his commitment to offer inventive fare with customized service. He sees the Happy Monkey as a place to go for a relaxed family dinner and as a destination to celebrate any other occasion.
Chef Vongerichten is planning to open the Happy Monkey in late spring, suggesting it should be open within the next few weeks.
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