New restaurant concept for downtown Spartanburg
The previous location of the Growler Haus in downtown Spartanburg on N. Church Street will soon become home to a new restaurant concept.
Kevin Moore and Brian Greene, owners of Delaney’s Irish Pub, have taken a lease on the space. This will be part of their new venture, the Morgan Hospitality Group, which will consist of Delaney’s, the new restaurant in Spartanburg, and future eateries.
Greene said that the new restaurant in the Growler Haus space will expand on the items that were previously offered there and will keep the friendly and community environment. Greene said that the space only had a convection oven which limited the food choices. The craft beer items will remain. They plan to expand the kitchen to offer more menu items and a greater variety as well as shareable appetizers and high-end cocktails and possibly an upstairs oyster bar.
Banner printing can be used to spread word about such new restaurant concepts along with more details about menu items and other offerings.
Greene added that they are looking to add more locations as part of the Morgan Square Hospitality Group, all of which will be in downtown Spartanburg. Over the next couple of years, they plan to open two more places in addition to the one in the Growler Haus space. This new eatery could open within the next three to four months.
Kevin Moore and Brian Greene, owners of Delaney’s Irish Pub, have taken a lease on the space. This will be part of their new venture, the Morgan Hospitality Group, which will consist of Delaney’s, the new restaurant in Spartanburg, and future eateries.
Greene said that the new restaurant in the Growler Haus space will expand on the items that were previously offered there and will keep the friendly and community environment. Greene said that the space only had a convection oven which limited the food choices. The craft beer items will remain. They plan to expand the kitchen to offer more menu items and a greater variety as well as shareable appetizers and high-end cocktails and possibly an upstairs oyster bar.
Banner printing can be used to spread word about such new restaurant concepts along with more details about menu items and other offerings.
Greene added that they are looking to add more locations as part of the Morgan Square Hospitality Group, all of which will be in downtown Spartanburg. Over the next couple of years, they plan to open two more places in addition to the one in the Growler Haus space. This new eatery could open within the next three to four months.