New food choices coming to Greenville-Spartanburg International Airport

Several new restaurants are coming to the Greenville-Spartanburg International Airport to offer more options for dining and bring a taste of the culture of the Upstate as well.

Undoubtedly, flyer printing will be used to provide more information about these eateries and the types of food they will have.

The Thomas Creek Grill will be located in Concourse A, while RJ Rockers Flight Room will be in Concourse B. The restaurants are part of a $125m renovation project for the airport and a result of a partnership between MSE Branded Foods, the food service company for the airport, and two breweries in the Upstate. The breweries of both restaurants have been crafting beers for more than 15 years.

The fare of both restaurants will feature the beers of each brewery, as well as menu items that include beer-battered items and beer-based sauces. The food will be primarily American-style, such as sandwiches, wraps, and burgers, with a few specials thrown into the mix.

Opening in early August will be the Flatwood Grill, located next to baggage claim, also serving an American-style cuisine. It will be open for breakfast, lunch, and dinner, as will RJ Rockers Flight Room and Thomas Creek Grill.

Other additions to the airport’s food choices will be a Dunkin’ Donuts, a Chick-fil-A, and a Baskin Robbins.