Absent for the last two years, the James Beard Awards are back and the list of its 2022 Restaurant and Chef award semi-finalists has been posted, with no fewer than 10 of them from the Dallas-Fort Worth area.
The awards, which are presented by the James Beard Foundation, recognize the best of culinary professionals and endeavors, ranging from Best New Restaurant to Outstanding Chef.
This year’s event is slated to be the first time an award will be presented by the foundation for Best Chef: Texas, with the category having been created following the 2019 awards to highlight the Lone Star State’s diversity of culinary talent. In the Best Chef Texas, five of the nominees were from the Dallas-Fort Worth area.
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DFW also garnered the following nominations: Roots Southern Table for Best New Restaurant; La Casita Bakeshop’s Maricsa Trejo for Outstanding Baker; José in the Outstanding Hospitality category; Sachet, Outstanding Wine Program; and Las Almas Rotas and Outstanding Bar Program.
Among other Texas cities, Houston earned the most nominations with 12, of which seven were for best chef and the remaining five for restaurants. San Antonio garnered four chef nominations and four for best restaurant.
Those semi-finalists who move on to become finalists will be announced March 16. On April 27, Media award finalists will be made public and the awards will be given out on June 13 in Chicago.
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