Each year in late summer, the Dallas Symphony holds a celebration highlighting the local culinary tastemakers, and the details for its 2023 Wine & Food Festival have been announced.
Large venues utilize banner printing services both inside and outside to promote events.
The festival starts with a 6:30 pm Wind Down Dinner on Friday, August 25. This will be a special multi-course dinner paired skillfully with an assortment of unique wine varietals. At each course, diners will hear from the Dallas chef and vintner responsible for each dish about the ingredients and how the specific wines were chosen. The cost for the dinner will be $200.
On August 26, the Symphony of Flavors Grand Tasting starts at 11:00 am and extends to 2:00 pm, during which time visitors can obtain up to three sample sips of wine from each of the more than 40 different wines, spirits, and beers from across the globe. Also available will be bites from more than 15 of the city’s finest restaurants. General admission for this event is $85. VIP Tickets are $95 and provide an hour’s early access.
The final event of the festival will be the Bubbles & Brunch Bites from 10:00 am to 2:00 pm on August 27. Tickets are $50 and provide guests with an assortment of the popular brunch items, including Bloody Mary’s and Mimosas.
Each of these events will be held at the Morton H. Meyerson Symphony Center.
