The quality of the local water supply can play an essential role in the success of area farmers and the environment as a whole, and a Burlington area occasion will highlight this as part of its schedule of activities.
Michael Field Agricultural Institute’s Brown Barn will be the venue for the second annual Farm & Sea Conservation Dinner, and anyone who would like to find out more about the cooperation of gulf fishermen and Wisconsin farmers is welcome. The ticket price, which has been set at $85 per guest, includes a dinner along with local wine and beer.
The guests at the function will be treated to a meal prepared by East Troy’s Toothpicks Catering, and the menu will include locally sourced produce. Freshly caught gulf seafood will also be showcased, and while they dine, the attendees will learn more about the importance of water quality for both the Gulf of Mexico and the Mississippi River. Stationery printers can provide everything from VIP Invitations to specially printed Menus, informational Booklets and table cards for an occasion such as this.
August 24 has been selected as the date for this special occasion that will feature offerings from both land and sea. It is scheduled to begin at 6:00 pm, and more details about both the evening and its organizers can be found on the Michael Fields Agricultural Institute website.
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Location
1201 Milwaukee Ave Suite A
Burlington, WI 53105
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Phone
Hours
Mon: 8:30 - 5:00
Tue: 8:30 - 5:00
Wed: 8:30 - 5:00
Thu: 8:30 - 5:00
Fri: 8:30 - 5:00
Sat: Closed
Sun: Closed