The Everett Farmers Market has announced their plans for the upcoming summer season, aiming to connect foodies with local growers and other vendors.
The outdoor market will run on a weekly schedule and feature a variety of local produce, preserves, baked goods, and more. Exhibitors will vary from week to week, but some confirmed names include Alpenglow Cocktail Company, Browned and Toasted, and CaribBean Cuisine LLC. There will also be local artisans and crafters offering goods for the home or gift purposes, such as Diane Harris Designs and the Fern and Flame Candle Company. Local non-profits and recreational organizations will also have stands at the market.
The Farmers Market will look to make a splash with their grand opening market hosted on Mother’s Day, following “Get Ready Markets” in the prior three months. This will be the 32nd season of the market. Farmers markets like this have emerged as a popular hub for those looking to eat local, with vendors often offering special Promotional Products and deals for live customers. Markets often also feature live music or other performances to help highlight local culture.
The 2025 Everett Farmers Market will hold its grand opening on May 11, and be held weekly on Sundays until October 26 in downtown Everett. Markets will be free to attend and take place rain or shine.
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