Some foodies may think that a dish like beef Wellington can only be made by a professional chef, but a Houston cookery class is about to turn the table on that idea.
The team at Central Market Houston will be running a workshop that will teach the secrets of preparing beef Wellington in a way that may be easier than one might think. It can be a fun idea for a couple’s date night, and those ages 21 and up will receive a glass of wine along with their meal.
The group will learn how to prepare smoked salmon on potato flatbread for a starter, and the salad course will offer a combination of kohlrabi, celery and apples. The beef Wellington will serve as the main course, and it will be accompanied by pan roasted vegetables and potatoes. The dessert for the occasion will be a berry fool, and the goal is for everyone to have fun.
The listing for the session noted that each learner will be asked to sign a waiver before the class begins. Letterheads, Stationery and other custom Forms for events like this can be prepared by Print shops.
This chance to discover how easy it can be to make a classic dish will be held on July 12th. It will begin at 6:30pm at 3815 Westheimer Road in Houston.
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