The same company that opened Sixty Vines in Uptown Dallas is bringing its hit-in-the-suburbs restaurant Haywire to 1920 McKinney Avenue, the spot previously occupied by Water Grill.
The Uptown Dallas restaurant will be the second location, with the inaugural Haywire's having opened at the Legacy West development in Plano in 2017.
Haywire prides itself on providing a Lone Star state type of experience and is similar in style to The Ranch at Las Colinas, a sibling establishment. Both restaurants feature modern meals based on heritage recipes with Texas-sourced ingredients.
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Haywire Uptown will offer brunch, lunch, and dinner with selections such as biscuits and gravy, chicken and waffles, double cut pork chop, and Wagyu Tomahawk ribeye. Additionally, there will be an extensive wine cellar and a substantial selection of whiskeys.
The new location will feature a bar fully stocked with local beer and cocktails among which will be its Cadillac margaritas. A covered patio and fireplace will also be onsite.
Revealed recently in a release, Haywire Uptown will be opening in summer 2021, and with only a couple of months or less to go, the hunt for employees to man the new restaurant is on. Haywire’s offers flexible schedules and opportunities to attend wine and whiskey classes and tastings.
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