Two Valley Stream area eateries to help shellfish program

The Shellfish Restoration Program has been expanded in the town of Hempstead.

This program is an ongoing effort from the Department of Conservation and Waterways of the town of Hempstead. It seeks to preserve and increase the beds of oysters in Hempstead Bay by collecting shells that have been discarded and reintegrating them with oyster larvae. Participating in this program will be Peter’s Clam Bar, as well as Vincent’s Clam Bar, both of which will be donating their discarded shells.

This may be of interest to residents of nearby Valley Stream who are interested in sustainability in their region.

There are several ecological benefits to recycling discarded shells. As oyster larvae require a rigid surface onto which they can attach themselves and grow, the returned shells create natural beds for oysters that can support the generation of new oysters. Oyster beds also improve the quality of water, help to stabilize the shoreline by reducing erosion, and provide habitats for other marine species.

Flyer printing can be used to disseminate news about such programs and their benefits for an area.

Don Clavin, Hempstead town supervisor, said that preserving and protecting the environment is a team effort, especially since the premier clam bars on Long Island will be joining the work of the town to strengthen the biodiversity of Hempstead Bay.