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Truffle time comes round in Rochester

This March, an expert will be sharing the secrets of truffle making so that those who take part can enjoy crafting their very own chocolate delights.

Lindsay, who is the owner of Laughing Gull Chocolates’ as well as its Chief Chocolatier, will be facilitating a hands-on style workshop that will teach the techniques needed to make these sweet treats. It will be a social occasion, and everyone who participates will be encouraged to roll up their sleeves and have fun.

The students in the class will learn how to prepare ganache as well as the skills they will need to enrobe their truffles . As they work, they will discover details about the history of chocolate, from its early use right up until today. To complement the sweet side of the occasion, an assortment of locally sourced snacks will be served.

A $35 registration fee will be charged to each person who wishes to participate in the session, and they will all walk away with a bag of truffles to enjoy on their own or with their friends. The workshop will start at 6:00 pm and run for about an hour and a half. Branded bags, boxes, and other confection packaging supplies can be crafted by print shops to use during an event like this.

Laughing Gull Chocolates will be hosting this experience for the chocolate lover on March 8. Its Facebook page includes further details.