Oh London, a restaurant featuring a mix of elevated British and American cuisine, is now open in Creve Coeur, within driving distance of St. Ann.
Flyer printing can be used to promote such unique eateries throughout a region.
Located in the space that was once the home of The Reserve Restaurant & Lounge, it spans over 11.000 square feet and has a main dining room, an overflow dining room, a large rectangular bar, a space for private events, and a space partially hidden in the back which will someday be turned into a nightclub.
The owner is Raj Pandey, and his goal is to create distinct yet cohesive experiences in the space to make the restaurant more intimate and elevated. These multiple experiences will take place concurrently so that the varied interests of guests can be satisfied.
As for the menu, half of it will feature American dishes such as chops, steaks, salads, and seafood. Traditional British favorites will be one quarter of the menu, with popular offerings like bangers and mash, fish and chips, and a Scotch egg featuring. The remaining part of the menu will be for trying new dishes such as different international cuisines.
A local mixologist has also been hired to create a sophisticated cocktail menu that is designed to complement the upscale atmosphere of the restaurant.
