The 7th Annual Pork-Out will take place in Tampa in the coming weeks.
True Southerners will have the opportunity to proudly offer and enjoy beer, bourbon, bacon, biscuits, BBQ, smoked meats, and more.
Along with the tasty and traditional food choices, attendees can dance to the bluegrass bands, smoke cigars, sample some bourbon and beer tasting, and just hang out. The Shrine of Swine is a popular segment of the festival that features a whole hog as per the cooking tradition.
Seminars will be offered in the Tasting Theater by various distillers, pit masters, and brew masters from across the Deep South regions. DJs will be on stage playing the favorite tunes for attendees to rock out to or just sit back, listen, and relax. The opportunity to browse brewermania, check out hot sauces, and examine BBQ accessories will also be presented.
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Ticket levels include VIP Whole Hog Session and General Admission for this family-friendly event. The festival will be held on February 27 starting at noon at the Curtis Hixon Waterfront Park. The venue is located at 600 N. Ashley Drive.
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