Breakfast and brunch eatery to come to Burlington

Crack’d Kitchen & Coffee, a favorite in Andover for breakfast and brunch, is planning to open its fifth location in Burlington.

The new eatery will span 2,500 square feet and will be on Fourth Avenue where it intersects Middlesex Turnpike. Local Print shops can help design bold, weather-resistant Banners that capture attention and drive foot traffic once such establishments are open.

It is being developed in partnership with Life Time Ventures and Nordblom Company. Crack’d Kitchen & Coffee will be able to seat over 70 guests, with patio seating and an interior with updated furniture, colors, wall art, and tiling.

Served at the restaurant will be its familiar menu of comfort breakfast and lunch items, such as breakfast and grain bowls, egg sandwiches, chicken tenders, milkshakes, smoothies, and espresso drinks. It will be open seven days a week and for dinner service Monday through Friday to serve the adjacent fitness center, as well as residents and offices in the area.

Crack’d Kitchen & Coffee was founded by Alan Frati and Danny Azzarello in 2019. The establishment has grown since then with two shops in Peabody and Andover; one in Salem, New Hampshire; and another in Plantation Walk, Florida. Azzarello said that after the pandemic, they wanted to enter a new market and Burlington stood out for its mix of residences, hotels, and offices, together with lots of daytime activity.

Crack’d Kitchen & Coffee is planning to open late next month or early in March.
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