Summer is on the way for Plano, and the public is invited to attend a function that will help them learn how to make the most of the season’s fruit, vegetables and other offerings.
Those who participate will learn how they can prepare vegetables and other foods for grilling on the barbeque. They will also have an opportunity to practice preparing an assortment of side dishes that capture the taste of summer. While they cook, they will be offered a chance to sharpen their knife use skills at one of the Cutco cutting stations that will be set up.
As the attendees enjoy the learning portion of the evening, they will be served snacks, a glass of wine or another beverage. The whole function is being offered on a free of charge basis, and there will be no cost for the wine or other refreshments. The class is being hosted by a Cutco Kitchen staff member, and local printing company can be called upon to provide them with any printed materials they may need to help ensure that the evening is a success.
The hands on Summer Sides Reinvented workshop will be held in the Cutco Kitchen, which can be found at 700 Alma Drive in Plano, on June 1st. More details have been added to the Cutco website for those who want further information.
