The Hotel Drover in Fort Worth along with 97 West, its restaurant has been rated by Travel + Leisure and Open Table as among the nation best.
For the fifth year running Hotel Drover has appeared on the Travel + Leisure Best Hotel list, which corresponds with how long the hotel has been in operation.
Hotels use brochure printing services to market themselves as well as provide guests with information about restaurants and local attractions.
The Hotel Drover’s 97 West was included in the top 100 hotel restaurants compiled by Open Table and was the only one in Fort Worth to do so; although, two Dallas hotel restaurants did make the list, Hotel Swexan’s Stillwell’s and Casa Duro Hotel’s Sister.
In March 2021, the Hotel Drover and 97 West opened and became the $175 million Mule Alley's anchor. The hotel was given a Michelin Key, which for hotels is the equivalent to what a Michelin star is for restaurants.
97 West Kitchen is often in the top 10 of most booked restaurants in a month with its most ordered menu item being a lightly breaded chicken fried New York strip steak smothered in white gravy. Other favorites include Akashi strip steak and chicken fried oysters.
Hotel Drover is located in the Fort Worth’s Historic Stockyards down the street from where longhorn cattle are still driven twice a day.
