Anyone who has ever wanted to learn how to transform their catch into a tasty meal may be interesting in a workshop coming up at Fayetteville’s John E. Pechmann Fishing Education Center.
The registrants in this outdoor activity will discover how they can use a wood or charcoal fire to cook fish or wild game, and it will follow traditional recipes and techniques. It will be a hands-on experience, and guests will be able to get some experience in cooking outside.
Once everyone has arrived for the function, they will prepare the meals using Dutch ovens, and while many of the methods taught will be old favorites, there will be some novel ones as well. The activity is reserved for those who are 16 years of age and up, and everyone is reminded to bring along a folding camp chair.
When offering the public a chance to attend this sort of outdoor workshop, a printing services company will be able to help provide the finishing touches. It can supply printed recipe Books and other materials to give to the participants, as well as a variety of small items to give out along with them.
The Game and Outdoor Cooking Workshop will be welcoming registrants on May 1. Registration can be made online, and this must be done by April 29.
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