Mt. Kisco to take part in spring restaurant week

The Hudson Valley Restaurant Week for Spring 2024 is coming to the area of Armonk, Chappaqua, and Mt. Kisco.

Despite the name, Hudson Valley Restaurant Week typically takes place over a period of two weeks twice a year – once in the fall and again in spring – and features restaurants in the Hudson Valley offering Menus of three-course lunches and dinners. Chefs in the region will be serving creative and tasty dishes that feature ingredients sourced locally at affordable prices. There will be prix-fixe lunches and dinners with prices ranging from $24.95 to $44.95. This price does not include beverages, taxes, and gratuities.

Special events like this offer the opportunity for restaurants to promote themselves throughout the region. Local Print shops can help with such efforts by creating Flyers and Brochures with more details about Menus and offerings.

Among the restaurants participating in Hudson Valley Restaurant Week in the Mt. Kisco area are Le Jardin Du Roi, Moderne Barne, Zero Otto Nove, and Tipsy Taco Bar - Mt Kisco, which serves authentic Mexican food with dishes made from recipes handed down for decades and inspired by the roadside restaurants and markets in Mexico. All dishes are made from scratch and from the freshest of ingredients.

The counties of Dutchess, Greene, Sullivan, Orange, Ulster, Putnam, Rockland, and Westchester will also be part of Hudson Valley Restaurant Week, which will take place from Monday, April 8 through Sunday, April 21.




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