Whether they want to go completely meat free or just eat more veggies, a Vancouver class will have lots to offer those who would like to add vegetarian meals to their diet.
The Positively Plant Based A Meat Free Cooking Class that is slated to take place at the Market Kitchen at Lonsdale Quay Market will serve as an easy introduction to vegetarian cookery. The dishes prepared will be healthy and flavourful, and several recipes are on the agenda.
The learners in the session will be walked through the steps of preparing gnocchi, as well as other dishes, and they can sample the fruits of their labours on the day. The cost of ingredients will be covered in the class fee, and as it will be a hands-on experience, the attendees will be encouraged to learn some new cooking techniques.
Those who organize a cooking class can count on being able to order a variety of custom items from a professional printer. These companies can supply everything from cards printed with a particular recipe to take-home containers that boast an organization’s Logo Design.
This opportunity for Vancouver home cooks to add some new vegetarian dishes to their repertoire will be on offer on Friday, February 3rd. It will start at 6:00 pm.
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