Local inn reveals February schedule
									The Hohokus Inn & Tavern is planning several events for this month.
Of particular note is its Valentine’s Day special dinner. A four-course meal will be served at a cost of $75 per person. The Inn has been considered the “most romantic” by 201 Magazine and Wine Spectator has given it an award of excellence.
Before that, the monthly Cellar Club will be holding a Port and Chocolate Tasting this evening at 6:30 pm. Several port wines will be paired with various delights, such as salted chocolate and chocolate almond truffles, petit fours with mocha ganache, and chocolate bonbon with white chocolate ganache.
A Craft Beer Tasting will be held in the Tavern on Wednesday, February 25 at 6:30 pm. There will be beers from LBIPA and the New Jersey Beer Company, along with complimentary bar bites.
The Inn also has many weekly specials. On Monday nights, for each adult entrée, each child under 10 years of age receives a complimentary entrée. Guests can bring their bottle of wine and the Inn will waive its corking fee.
Tuesdays is Senior and Veteran Day, in which veterans and those over 65 receive 15% off their total check all day.
Using various printing companies is one way that the Inn can promote these events, by creating a newsletter that can be mailed to keep people updated on these activities.
							Of particular note is its Valentine’s Day special dinner. A four-course meal will be served at a cost of $75 per person. The Inn has been considered the “most romantic” by 201 Magazine and Wine Spectator has given it an award of excellence.
Before that, the monthly Cellar Club will be holding a Port and Chocolate Tasting this evening at 6:30 pm. Several port wines will be paired with various delights, such as salted chocolate and chocolate almond truffles, petit fours with mocha ganache, and chocolate bonbon with white chocolate ganache.
A Craft Beer Tasting will be held in the Tavern on Wednesday, February 25 at 6:30 pm. There will be beers from LBIPA and the New Jersey Beer Company, along with complimentary bar bites.
The Inn also has many weekly specials. On Monday nights, for each adult entrée, each child under 10 years of age receives a complimentary entrée. Guests can bring their bottle of wine and the Inn will waive its corking fee.
Tuesdays is Senior and Veteran Day, in which veterans and those over 65 receive 15% off their total check all day.
Using various printing companies is one way that the Inn can promote these events, by creating a newsletter that can be mailed to keep people updated on these activities.
