Classpop! is hosting a two-hour hands-on cooking class next week in Beltsville.
Participants will have the chance to create shrimp tacos, accompanied by mojitos, under the guidance of Chef Adrian.
The menu will feature freshly made tortillas prepared with a simple blend of water, masa harina, and salt. For the taco fillings, participants will enjoy a mix of cilantro, shrimp, tomato, mango, and black beans. Organizers emphasize that guests should specify any dietary requirements when submitting their booking requests, as recipe changes cannot be accommodated during the class.
This event is designed for all skill levels and welcomes both those who prefer to observe and those who want a hands-on experience.
Held in a casual, local setting, the cooking class will provide a chance to pick up culinary techniques while socializing with fellow food lovers. Drinks will be offered for purchase, adding to the overall experience.
The class costs $65.86 plus a $5.87 fee to attend. Tickets can be purchased through the Eventbrite listing. Individuals interested in receiving a refund can contact the event organizers. For more details, interested participants can visit the Classpop! listing.
Organizers may use Print shops to create recipe printouts for events such as this one.
The event’s time and date will be Friday, September 27th, from 7 pm to 9 pm at Shmidt Spirits, 10360 Southard Dr., Beltsville, Maryland.
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