Seattle celebrates meat and dairy

The Cheese and Meat Festival will be in Seattle this summer. Featuring brands both local and national, it will give attendees a chance to try a variety of products.

Tickets to this event are currently on sale. Each ticket grants one person access to a tasting session, which lasts two hours. At the beginning of the tasting session, each attendee will be given a tasting glass and a charcuterie board. Attendees will then have a chance to walk around and sample different products from the vendors.

Vendors for the 2019 event include Hello Fresh, Cascadia Creamery, and Batch 206 Distillery. Products available for sampling will range from cheese and meats including salami, to alcohol, milk, and baked goods.

Vendors at this type of event tend to have Business Cards on hand, and some may even take advantage of brochure printing to have printed information available for attendees to take home with them. They will also have products available for purchase at the event.

The event will be held at Block 41, a multipurpose venue on Bell Street. Parking is located in the three lots immediately around Block 41, all of which are paid and are a very short walk. Paid street parking is also available in the area.

There will be two tasting sessions in Seattle: one at noon and one at 4:00 pm. Both sessions will be held on Saturday, June 29.

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