Lewis Center fans welcome TV chef
Michael Symon, who operates a number of successful restaurants in Ohio, and appears on various shows on the Food Network, drew a crowd in Lewis Center recently.
Symon met with local fans at the Lewis Center Kroger store, where he signed autographs and promoted his latest cookbook.
Symon said that he and his family like to dine together and prepare meals from fresh ingredients, but it is not easy to accomplish this when both he and his wife work. He adds that they both seem to work a “million hours a week, but like to sit down and have dinner.”
In order to help people who feel the same way, Symon has written ‘5 in 5: For Every Season’, which offers simple recipes for 165 meals. The book is a follow-up to his 2013 cookbook, which he called simply ‘5 in 5’. The title refers to the fact that a cook can make a meal of five fresh ingredients in five minutes.
Symon is one of the Food Network’s Iron Chefs, and admits that the food in the cookbook is not the gourmet quality he might cook on the show, but remains “tasty”.
Since the book is available at Kroger at a discount for a short time, the chain could work with a flyer printing company on a handout for distribution at its stores.
Symon met with local fans at the Lewis Center Kroger store, where he signed autographs and promoted his latest cookbook.
Symon said that he and his family like to dine together and prepare meals from fresh ingredients, but it is not easy to accomplish this when both he and his wife work. He adds that they both seem to work a “million hours a week, but like to sit down and have dinner.”
In order to help people who feel the same way, Symon has written ‘5 in 5: For Every Season’, which offers simple recipes for 165 meals. The book is a follow-up to his 2013 cookbook, which he called simply ‘5 in 5’. The title refers to the fact that a cook can make a meal of five fresh ingredients in five minutes.
Symon is one of the Food Network’s Iron Chefs, and admits that the food in the cookbook is not the gourmet quality he might cook on the show, but remains “tasty”.
Since the book is available at Kroger at a discount for a short time, the chain could work with a flyer printing company on a handout for distribution at its stores.