A festive occasion offering tea and treats is set to take place later this year at an acclaimed Melbourne hotel.
Those looking to celebrate the season this December in Springvale and other suburbs of the city won’t want to miss Stamford Plaza Melbourne’s “Festive High Tea”. Set in the comfortable luxury of the hotel’s acclaimed Harry’s Restaurant, the venue’s impeccable staff promise a carefully curated afternoon for those after an elegant high tea experience in the coastal capital.
Combining the Chef’s specially prepared sweet treats with classic Christmas fare, the high tea menu has been designed with festive flair. From restaurants and wine bars to celebrated hotels, venues serving fine food and drink often look to professional printing services to create special Menus for themed and seasonal events.
Savoury bites on offer will include Gruyere and Corn Croquettes, Smoked Salmon Pinwheels, mini sliders topped with Turkey, brie, caramelised onion relish and poached chicken sandwiches. For sweet treats, there will be festive frosted cookies, green tea tiramisu and assorted Macarons.
The Festive High Tea will take place at Harry’s Restaurant at Stamford Plaza Melbourne located at 111 Little Collins Street in Melbourne on Friday, December 23 and Saturday, December 24 between 2:00pm and 5:00pm. The price per person is $89 each and includes a complimentary glass of fruit juice or sparkling wine.
Get a Free Quote for Menus
